Wines are traditionally made of grape, so that makes pineapple wines indeed unique creations. Pineapple wines are alcoholic beverages made using fermented pineapples.
Pineapple wine is an easy-to-make-at-home fruity wine that gets served for Christmas, Easter, or other family gatherings along with all the other wines, cocktails, and drinks. The taste of pineapple wine is especially potent because although pineapples naturally taste very sweet, they become very acidic and strongly bitter after fermentation.
In this vlog I show you how to make simple wine using pineapple in three days. Hope you all like this video.
Pineapple- 1 Medium Size
ginger- 300 gms
Cloves- 10 gms
Cinnamon – 10 gms
Black raisins- 125 gms
Water- 750ml x 5 (3250ml)
Lemon- half Pieces
Sugar- 1 1/4 Kg (total)
NOTE : This Recipe is developed and first published by LEKSHMI NAIR (Celebrity Culinary Expert).
About Me – It’s me Lekshmi Nair, a celebrity culinary expert. Cooking has always been my passion. Since my childhood, I loved experimenting and trying new dishes and recipes. This website www.lekshminair.com is my latest venture to share my recipes with you and to be connected with you.
