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Payasam is an inevitable ingredient for any festival like Vishu, Onam or other personal celebrations like Birthday and so on. Here in this video, Lekshmi Nair demonstrates a very special Chakka Payasam (jackfruit stew or Jackfruit payasam), which is very easy to make.
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Chapathi is one of the favorite food for many. It tastes good and goes well with fish, meat or vegetable alike.
Moru Kachiyathu is probably the simplest of traditional Kerala curries. Yet, this remains an inevitable one of any Sadhya (festal meals or main course of food). Here, this video demonstrates the simplest method to make easy Moru Kachiyathu.
Without cakes, Christmas would not be complete. Though there are varieties of Christmas cakes available in the market, none of them would be as good as a homemade cake. Today, we will learn to prepare steamed chocolate cake that too without using a cooker or oven.
In today’s video, we learn to prepare two recipes i.e. Easy Fish Mulakittathu and Potato Vindaloo. We mostly associate the term Vindaloo with non-veg dishes but here we try to make tasty potato vindaloo.
