Iftar is the fast-breaking evening meal of Muslims in Ramadan at the time of adhan (call to prayer) of the Maghrib prayer. This is their second meal of the day; the daily fast during Ramadan begins immediately after the pre-dawn meal of suhur and continues during the daylight hours, ending with sunset with the evening meal of iftar.
There is no one “best” food for iftar, as everyone’s tastes and preferences vary. However, some good options include fruits, vegetables, lean protein, and healthy fats. Dates have numerous health benefits. They are a rich source of fibre, magnesium, potassium and carbohydrates. Today I will show you how to prepare dates fry. Dates fry or dates fritters are a delicious snack popular in Malabar areas of Kerala.
Dates- 1 Cup
Coconut- 1/2 Cup
Cashew nuts- 25 gms
Maida- 3/4 Cup
Water
Cardamon powder- 1/4 tsp
Baking powder- 1/4 tsp
Refined oil( for frying)
About Me – It’s me Lekshmi Nair, a celebrity culinary expert. Cooking has always been my passion. Since my childhood, I loved experimenting and trying new dishes and recipes. This website www.lekshminair.com is my latest venture to share my recipes with you and to be connected with you.
