An egg puff is a spice-filled pastry that people savour and celebrate in almost every state of Southern India. Delicious Kerala Bakery Style Egg Puffs are made with hard boiled eggs and a spicy onion masala baked inside crispy puff pastry parcels.
Ingredients
Maida – 2 Cups
Sugar – 1 tsp
Salt- 1/2 tsp
Dala – 25 gms + 50gms
Egg – 1/2
Water
Eggs
Refined oil – 1 1/2 tbs
Big onion – 4 nos
Salt ( according to taste )
ginger paste – 1/2 tbs
Garlic paste – 1/2 tbs
green chilli – 2 nos
Turmeric powder – 1/2 tsp
Coriander Powder- 1 tsp
Pepper powder- 1/4 tsp
Kashmiri chilli powder – 1/2 tsp
Water – 1/4 Cup
Curry Leaves
Garam Masala powder – 1/4 tsp
About Me – It’s me Lekshmi Nair, a celebrity culinary expert. Cooking has always been my passion. Since my childhood, I loved experimenting and trying new dishes and recipes. This website www.lekshminair.com is my latest venture to share my recipes with you and to be connected with you.
