Hello dear friends, In this video we will be showing you how to make easy and tasty Pal Porotta. If you like this video please share it with your friends!
How to make Paal Porotta?
Coconut oil (For frying)
Cashew nuts – 25 gms
raisins – 25 gms
Big onion- 1 nos
Salt ( 1 pinch)
Sugar – 1/4 tsp
Chicken – 1 1/4 Kg
Turmeric powder – 1/2 tsp + 1/4 tsp + 1 tsp
Pepper powder – 1 tbs + 1 tsp
Kashmiri chilli powder – 1 + 3 tsp
Garlic – 8 Flakes + 1 tbs
ginger – 1 tbs + 1 tbs
Coconut oil – 2 1/2 tbs
Curry Leaves
Small onion – 1 Cup
Big onion – 2 Medium
Garam Masala powder – 3/4 tsp
chillie flakes – 1 tbs
Coconut oil – 1 tbs
Coconut milk – 1 1/2 Cup (total)
Parotta
TOMATO
green chilli
About Me – It’s me Lekshmi Nair, a celebrity culinary expert. Cooking has always been my passion. Since my childhood, I loved experimenting and trying new dishes and recipes. This website www.lekshminair.com is my latest venture to share my recipes with you and to be connected with you.
